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Interplay of the elements - the best time to travel to Japan Interplay of the elements - the best time to travel to Japan

Interplay of the elements - the best time to travel to Japan

Hardly any other destination embodies the changing of the seasons as sensually, ritually and visually impressive as Japan. For many, a trip there is a long-cherished dream - but when is the trip most worthwhile? 

Japan is a country that not only respects its nature, but also celebrates it in many aspects of its culture. Whether it's Sakura, the beautiful cherry blossom season, or Momijigari, the hunt for the most glorious fall foliage, the country lives with the seasons. These are more than just weather conditions, they are cultural events, philosophical concepts and emotional highlights of the year.

Spring - the cherry blossom season: Hanami and the awakening of Japan

Spring is the best-known time to visit Japan. Between the end of March and the beginning of April, the whole country is transformed into a sea of pale pink flowers. Sakura is more than just a natural spectacle. In Japanese culture, it symbolizes beauty, transience and the constant renewal of life.

The cherry blossom starts first in southern Okinawa, usually at the end of January, and then moves across Kyushu, Honshu and up to Hokkaido, usually at the beginning of May. This "blossom front", "Sakura Zensen", or simply known here as the "Cherry Blossom Forecast", is meticulously predicted every year by the national weather authority, as the whole of Japan follows it. Whether in public parks or on company premises: In spring, the flower show, "Hanami", takes place, and people picnic, drink and laugh. The whole thing often follows strict rules and hierarchies, especially in corporate circles, and for tourists it is a fascinating insight into Japanese society.

Spring is peak season, especially between the end of March and the beginning of April. Flights and hotels should be booked at least 3 to 6 months in advance. Prices sometimes increase by 100% compared to winter. If you are flexible, you should switch to the beginning or end of the flowering season, such as Okinawa in February or Hokkaido in May.

When planning a trip in spring, it is also important to take Golden Week into account. This period, during which the Japanese can have up to two weeks off with just a few vacation days, is one of the country's busiest travel times. This is when the Shinkansen and airports are particularly full and hotel prices rise. Golden Week usually begins at the end of April or the beginning of May at the latest.

Summer: rainy season, festival season, firework smoke

The Japanese summer begins with a wet harbinger: The rainy season, tsuyu in Japanese, which typically starts in early June and lasts until mid-July. During this time, a humid, hazy atmosphere prevails - not for sensitive travelers, but often associated with lower prices and fewer tourists.

But immediately after Tsuyu, the country wakes up again, this time in a shimmering fever of colors, sounds and festivals. Temperatures soar to 30 to 35 °C across the country with high humidity. The Japanese summer is like a pulsating, fiery dance through history, community and emotion. Those who don't shy away from the heat, or who deliberately avoid it, will be rewarded with cultural depth, colorful impressions and unforgettable nights under the stars and fireworks. This is because Japan celebrates many summer festivals - "Natsu Matsuri" - in July and August, ranging from traditional rituals to grand firework shows. Highlights of the summer include Tanabata, the star festival on July 7, and Obon (mid-August), a Buddhist vacation period during which millions of Japanese travel to their hometowns. At this time, flight and train prices soar and Japanese people often travel to islands such as Okinawa or Amami Island. With the exception of the Obon area, summer is considered an affordable travel season.

Autumn - Japan's second big travel season

As summer draws to a close and the oppressive heat gives way, a period of clarity begins in Japan: fall! Pleasant air, deep blue skies, mild temperatures and, above all, the fiery spectacle of autumn leaves. Autumn is the second major travel season in the Japanese calendar after cherry blossom. Only this time it's not pink and white that dominate, but rich red, bright yellow and golden brown.

The Japanese term koyo describes the coloring of leaves. Momijigari, the "hunting of autumn leaves", is a national sport, meditation and family event all in one. Autumn is ideal for individual travelers, culture lovers and hikers. The tourist occupancy rate is lower than in spring, accommodation (except in Koyo hotspots) is more readily available and the mood is generally more relaxed. Nevertheless, fall is becoming increasingly popular as a travel season. Higher hotel prices than in summer, for example, should be factored in. However, you will be rewarded with pleasant temperatures and generally nice weather. Autumn in Japan is the season for connoisseurs: visually stunning and culturally profound. In the fall, it is definitely worth visiting a sake brewery. The new brewing season for sake traditionally begins on October 1st, and many companies open their sacred halls to visitors. There are also numerous events around "World Sake Day", or "Nihonshu No Hi" in Japanese, throughout the country. 

Winter: Clarity, silence - and steaming onsen

Winter in Japan has many faces: glittering ski resorts in Hokkaido, steaming onsen in the mountains of Nagano and Oita. It is a time of retreat, but also of deep experience. Many people don't immediately think of winter sports when they think of Japan, but the country is a sensation in winter. Snow-covered mountain regions, open-air onsen, winter matsuri, skiing on powder snow - and all this in a country that simultaneously offers palm islands, Christmas illuminations and Buddhist silence.

After the New Year, which is traditionally celebrated with the family, calm returns. The temples empty out and the cities become quieter. If you travel now, you will experience a decelerated, authentic Japan, without queues and crowds of tourists.

In winter, the Sapporo Snow Festival (early February) with its monumental snow sculptures is particularly recommended. In the heart of Hokkaido, huge snow and ice sculptures are created, illuminated and artistically carved. Millions of visitors marvel at cathedrals, anime figures and entire streets made of ice.

The Japanese winter is a quiet, aesthetic experience full of contrasts. Those who are prepared to embrace the cold will be rewarded with unique moments - and a perspective on Japan that many never experience.

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