July 4, 2026: Liqueur tasting
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The world of Japanese liqueurs is extremely diverse. From unusual citrus fruits such as kabosu, hassaku, and yuzu to special Japanese flavors such as shiso, sakura, azuki, matcha, and the classic Japanese umeshu, we have a colorful variety of liqueurs in our range. Liqueurs are an indispensable part of cocktails, but they can also be enjoyed neat. For our liqueur tasting on Valentine's Day, we have selected seven delicious examples for you.
At our exclusive tasting events, you will learn all about the producers, production methods and drinking methods of our fine distillates. Of course, we will also let you taste plenty of them and tell you exciting and funny anecdotes from our trips to the land of the rising sun. The tasting starts at 18:00 and will be held in German. The tasting lasts 2 hours, until 20:00.
See you at Atelier Ginza in Berlin!
