Double ginger & shochu power in your glass: the Kyushu Royal
Mar 02, 2023
Yomeishu ginger liqueur is great for cocktails. With its 12 different botanicals such as Szechuan pepper, ginseng, ginkgo, fennel, paprika and elderflower, you get great flavors in your cocktail. Together with our Kagamizu Ginger Shochu and our Saikogura Shochu as well as some Umeshu for the acidity, you get a fresh drink with depth.
For the Kyushu Royal you need:
- 4cl Saikogura Shochu (rice)
- 1.5cl Kagamizu Ginger Shochu
- 2cl Yomeishu ginger liqueur
- 1.5cl Kaga Umeshu
Stir all the ingredients over ice, strain and enjoy.
