Shizuoka Pot Still W Japanese Barley 1st Edition

The Shizuoka Pot Still W Japanese Barley 1st Edition is produced by the Shizuoka Distillery, founded in 2016 by Taiko Nakamura. The distillery is characterized by its unique pot stills, including the world's only wood-fired, directly heated still, which gives the whisky its characteristic taste.

Aroma: Apple, honey, dark chocolate, light smoke, apricot.

Taste: Biscuits and caramel, roasted nuts, with light peat smoke.

Finish: Long, malty and sweet, oak wood.

Japanese whisky
Net quantity: 700 ml
Alcohol: 55.5% vol.
For sale to persons of legal age only

The Shizuoka Distillery was founded in 2016 by Taiko Nakamura and is characterized by its unique pot stills, including the world's only wood-fired, directly heated still, which gives the whisky its characteristic taste. Alongside renowned and famous names such as Chichibu and Kanosuke, Shizuoka is part of a fascinating movement to produce high-quality Japanese craft whisky. With no experience in the alcohol industry, Nakamura sought advice from eminent mentors and built one of Japan's best-known craft whisky distilleries. The distillery is located on the banks of the Abe-Nakagawachi River, not far from the famous Mount Fuji, nestled in the lush mountains of Shizuoka Prefecture.